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Tasting notes: Delicate and complex grapefruit, peach, pink. Palate: Round and balanced, with a beautiful vivacity. Conclusion: Cuvée of a beautiful structure combining finesse and roundness. A rosé of “gastronome” all delicacy. It is a fresh drinking wine between 8° and 12°
Winemaking Details: Direct pressing in pneumatic press, then careful settling. Fermentation at strictly controlled temperature.
Additional information: Chateau les Mesclances is a picture postcard of what you would expect from Provence.
Arnaud and Elisabeth de Villeneuve Bargemon owner and family winemaker produce this elegant dry and mineral rose which is clean and beautifully fresh with a slight strawberry back note. Ideal as an aperitif.