Duck fat frites

Duck fat frites

Regular price £4.50 £0.00 Unit price per
Tax included.

Homemade, hand-cut chips cooked in duck fat, served with rosemary 

Time Takes: 10-12 mins
Preservation: 3 days


Remove from the fridge 15-20 min before cooking. Preheat oven to 220°C fan. Preheat the ovenproof tray for 5 mins until very hot. Remove the chips from packaging and place on the preheated tray. Heat in the oven for 6 mins. Mix the chips and heat for another 6 mins until golden. Plate up.

* THE PRODUCT IMAGES SHOWN ARE FOR ILLUSTRATION PURPOSES ONLY AND MAY NOT BE AN EXACT REPRESENTATION OF THE DISH.
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