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Gratin dauphinois (V)

Gratin dauphinois (V)

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£4.80
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£4.80
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Layers of thinly sliced white potatoes cooked in pureed garlic and shallots, finished with rosemary, thyme and cream.

Traditional French classic, perfect with meats and rich stews.

Gluten free | Vegetarian

Takes: 10-12 mins
Preservation: 5 days from delivery
Allergen: contains lactose and traces of celery and sulphur dioxide

Remove from the fridge 15-20 min before cooking.

Preheat the oven to 220°C fan. Remove gratin dauphinois from packaging. Heat in the oven for 10-12 mins or until slightly golden on top. Plate up.

* THE PRODUCT IMAGES SHOWN ARE FOR ILLUSTRATION PURPOSES ONLY AND MAY NOT BE AN EXACT REPRESENTATION OF THE DISH.